The Wollaton Sunday Lunch Menu

Here's an example of some of our tasty and very popular Sunday lunch dishes. Locally sourced ingredients are always used where quality permits.

Sunday lunch is served from 12 noon - 6pm.

Juices £2.50

Pineapple & mango / Raspberry & yogurt / Strawberry & banana

Smoothies £2.50

Fresh orange juice / Carrot, pear & ginger / Apple & strawberry

Milkshakes £2.50

Chocolate / Raspberry / Vanilla

To Start

Cauliflower & cumin soup & crusty bread £4.00
Half pint o' prawn cocktail, Marie Rose, brown bread & butter £5.50/£10.00
Pub cured salmon, fennel & cucumber salad £5.50/£10.00
Blackcomb ham & wild boar salami, piccalilli & land cress £5.50/£9.00
Potted chicken liver pate, apple & date chutney, toast £5.50/£9.00
Roast beetroot, soft boiled duck egg & breakfast radish salad £5.00/£9.00

To Follow

Roast wing rib of Galloway beef, Yorkshire pudding & all the trimmings £9.95
Roast leg of lamb (Ridings reserve), Yorkshire pudding & all the trimmings £9.95
Slow roast pork belly, chantenay carrots, spring greens & roasties £18.00 (for two)
Pan fried hake, dry cured bacon, baby onions, gem lettuce & peas £9.50
Beer battered Haddock, chips in dripping & Marrowfat peas £8.95
Grilled salmon, new potatoes, asparagus & hollandaise £9.95
Cauliflower & cheddar pie, parsley mash & spring greens £7.95
Red pepper, courgette & aubergine tart, glazed goats cheese £9.50

A bit on the side - £2.5o each

Tomato & red onion salad, Mixed leaf salad, Roast potatoes,
Creamy mash, Chips (in dripping), Chantenay carrots, Spring greens

To Finish

Lemon poset, lemon sorbet & shortbread biscuits £5.00
Rhubarb cheesecake fool, chocolate chip cookies £5.00
Apple & almond tart, apple ice cream £5.00
Sticky toffee pudding, Blackmore farm clotted cream £5.00
Summer berry Eton mess £5.00
British cheeses, chutney & wafers £6.00

Ice creams

Sticky toffee, Pistachio, Vanilla £4.50

Sorbet

Raspberry, Lemon, Peach £4.5

The Wollaton pub and kitchen welcomes children of all ages however we do ask that children are supervised at all times and remain at the table where possible. Thank you for your cooperation.