The Wollaton Sunday Evening Menu
Our Sunday Evening Menu is available from 6pm-8pm.
2 Courses £15.00, 3 Courses £17.50
To start
Curried parsnip soup & crusty bread
Prawn cocktail, Marie Rose, bread & butter (£1.50)
Potted smoked mackerel, horseradish cream & toasted granary bread
Sparkenhoe Red Leicester & onion croquettes, sun dried tomato salsa
Crispy chicken wings & sweet chilli sauce
BBQ braised pork ribs & celeriac slaw
Pan fried scallops & George Stafford's black pudding (£2.50)
To Follow
Roast chicken breast, confit thigh & potato gratin
Cauliflower & cheddar pie, mash potato, winter greens & parsley sauce
9oz rump (Alton Manor), chips in dripping & green peppercorn sauce (£3.50)
Whole grilled baby plaice, sauté new potatoes, spinach & béarnaise sauce
Venison sausages, bubble & squeak, fruity brown sauce
Pork faggots, honey bashed roots & red cabbage
Wollaton fishcake, chips in dripping & marrowfat peas
Char grilled tuna steak, tomato, butterbean & English Chorizo stew
A bit on the side £3.00 each
Sun blushed tomato mash, Winter greens & walnut butter, Tomato & red onion salad Chantenay carrots & parsley sauce, Beer battered onion rings, Chips & gravy
Roast Heritage parsnips, Honey bashed roots
To finish
Sticky toffee pudding & vanilla ice cream
Chocolate fudge nut brownie, chocolate sauce & pistachio ice cream
Selection of homemade ice creams or fruit sorbets
British cheese selection, wheat wafers & chutney (£3.00)
Bramley apple & rhubarb crumble, thick custard
Winter berry Eton mess & almond biscuits
Warm treacle tart & Cornish clotted cream
All of our bread is freshly baked and is available to buy @ £2.50 per loaf