The Wollaton Sunday Evening Menu
Our Sunday Evening Menu is available from 6pm-9pm.
2 Courses £12.50, 3 Courses £15.00
To start
Cauliflower & cumin soup & crusty bread
Potted chicken liver pate, penny cress, toast & chutney
Long Clawson Stilton & beetroot salad, whole meal croutons
Half pint o' prawn cocktail, Marie Rose, brown bread & butter
To Follow
Grilled salmon, new potatoes, asparagus & hollandaise
Pan fried hake, smoked bacon, gem lettuce, baby onions & peas
Beer battered haddock, chips in dripping & marrowfat peas
Barnsley lamb chop, roasties, chantenay carrots & greens
Proper pork sausages, sage mash, spring greens & onion gravy
Red pepper, courgette & aubergine tart, glazed goats cheese
A bit on the side £2.50 each
Chips & gravy (in dripping), Sage mash, Chantenay carrots & peas,
New potatoes, Spring greens, Mixed leaf salad, Tomato & red onion salad
To finish
Strawberry Eton mess
Apple & almond tart, apple ice cream
Lemon posset, lemon sorbet & shortbread biscuits
Milk chocolate parfait, summer berries & honeycomb crunch
Sticky toffee pudding, toffee sauce & Blackmore farm clotted cream
Selection of home made ice creams & sorbets
British cheeses, chutney & wafers (£2.00 supplement)